Raw Banana Fry | Vazhakkai Fry

INGREDIENTS:

Raw banana - 2 nos

Fenugreek seeds - 1tsp

Turmeric powder - 1 tsp

Sambar powder - 1 1/2 tbsp

Cooking Oil - 4 to 5 Tbsp

water - 1/2 cup

Salt for taste

PREPARATIONS

1. Remove the skin of the raw banana and cut it into small pieces.
2. Heat 1 tbsp of oil in a pan and fry the fenugreek seed.
3. Put the pieces of raw banana and saute it for 2mins.
4. Add the turmeric powder and water. Close the pan with a lid and allow the banana to cook in low flame.
5. Then put the sambar powder and saute it till the water gets dried.
6. Add the remaining oil and saute it till the cooked banana get blended with the masala.